What substance am I?

– Viscous: 0.001 Pa-s

– Hygroscopic

– Polarized molecules (like magnets to other identical molecules)

– pH level 7

– 8 oz to a cup (both weight & volume)

– Has physical, chemical, & biological concerns for food safety 

Answer: Dihydrogen Monoxide, H2O

Or, just plain old (and marvelously wonderful) WATER.